ENTRÉES
Chicken marsala, chicken parmigiano, chicken piccatta, chicken florentine, sun dried tomato & parmesan crusted chicken topped with artichoke salad, parmesan crusted white fish, shrimp & scallops ala Toscana, eggplant parmesan, eggplant rolatini, lasagna rolls with marinara

SALADS
Mixed greens, Caesar salad, arugula salad, caprese salad

SIDES
Penne with spinach, lemon zest and roasted shallots, tricolor cheese tortellini with basil pesto sauce, roasted zucchini & squash with garlic oil and shaved parmesan cheese, penne ala vodka, gemelli with roasted eggplant, roasted peppers, peas, parmesan reggiano, grilled vegetable platter

ACCOMPANIMENTS
Garlic bread rolls and butter

ENTRÉES
Classic moussaka - eggplant layered with ground beef, potatoes, tomato sauce, and Béchamel, veggie moussaka, marinated grilled chicken kebobs, marinated grilled beef kebobs, fried calamari baked lemon chicken with potatoes and carrots in a lemon white wine sauce, lamb moussaka layered with eggplant and shredded lamb topped with parmesan cheese, cod fish with lemon zest, tomato topped with julienne vegetables

SALADS
Greek salad, shepherd’s salad

SIDES
Orzo with feta cheese, olives, cucumber and dill, spanakopita, skordilia, falafel balls, roasted lemon thyme potatoes, Koshari rice hummus, babaghanoush, tzatziki

ACCOMPANIMENTS
Grilled pita breads

ENTRÉE
Southern fried buttermilk chicken, garlic and cilantro roasted chicken, grilled salmon fillet with orange citrus glaze, garlic shrimp, BBQ spareribs, grilled skirt steak with chimichurri, grilled NY skirt steak
Sliced filet mignon with sautéed mushrooms (additional charge applies), lentil loaf, black bean empanandas

SALADS
Mesclun salad. green bean, sweet corn, and pepper salad, tossed garden salad

SIDES
Roasted potato salad, grilled asparagus, with lemon zest and shallot oil, mashed potatoes, three cheese baked macaroni, collard greens, pigeon peas with rice, tomato and onion salad

ACCOMPANIMENTS
Assorted bread and butter or buttermilk biscuits

ENTRÉES
Lemongrass chicken with and scallion sauce, chicken teriyaki, Kung Po chicken, sesame orange chicken, lemongrass chicken, chicken, beef, shrimp, or tofu in garlic sauce with broccoli, stir fried chicken, beef, shrimp, or tofu with onions and peppers, sea bass with coconut milk, ginger, cashews, skewered red curry shrimp, teriyaki or ginger-glazed salmon

SALADS
Thai Salad, Asian salad

SIDES
Pad Thai noodles with stir fried vegetables, eggs, and spicy chili sauce topped with peanuts (Add chicken or shrimp; additional charge applies), fresh vegetable summer rolls, vegetable spring rolls, pork or chicken spring rolls, pork or chicken dumplings, veggie fried rice, jasmine coconut rice, vegetable lo mein, Thai basil coconut rice sautéed vegetables in light garlic oil, edamame

ACCOMPANIMENTS
Sweet chili sauce, ponzu sauce